Hans Susser

“Mulligatawny”


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Today’s dinner.

Made a video of it, not realising that my new camera only tapes for ten minutes at a time.
So, one minute before the end, the camera shut off and did not record the finish and presentation.
Shucks 🙂
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” Leftovers “

Here is a little suggestion how to turn leftovers into a gorgeous 5 minute meal.
Bon Appetit !
Life is Good !

http://youtu.be/iXmg_8BaZIs

” Schmucks “

” Accusations of animal abuse! “

By Huff Post

Smithfield Foods, one of the country’s biggest pork producers, is no stranger to accusations of animal abuse.
Animal rights advocates have gotten ahold of videos that seemed to implicated Smithfield pig producers in animal cruelty.
But the criticism reached a fever pitch this year when the Humane Society targeted McDonald’s for using Smithfield pork
in its notorious McRib sandwiches. Since then, Smithfield reported a steep decline in profits
– and announced its plan to eliminate gestation crates by 2017.

Too little, too late?

 

One For The Kids # 1 – Nutella & Banana On Rye


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Last Time I had this was probably 50 years ago.
It was a great treat then and I enjoyed it just as much for breakfast this morning.
Got to listen to your cravings sometimes 🙂
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” Har Gow ” – Steamed Shrimp Dumplings


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Having a light lunch and a movie, (Hancock).

Life is Good !
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” Sauted Tilapia, Pasta & Buttered Asparagus “

Sunday’s Dinner.
Starting to be a real fan of tilapia   🙂

 

” Pork Rib & Vegetable Stew “

Friday’s Dinner: Ribs are not just for grilling 🙂

” Sauted Pork Chops, Potatoes, Mushrooms & Salad “

Saturday’s Dinner I sent over to my friends. Hope they liked it.

By mistake, I’ve send them my pork chop as well.

Ended up having potatoes and salad myself,

dreaming about a pork chop 🙂

” Sauteed Salmon Trout “

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A little dinner I cooked and took over to my friends tonight 🙂
” Sauteed Salmon Trout ; Garlic beurre Blanc;
Pasta, Gouda & Sundried Tomato Casserole;  Salad; Poached Fruits ”
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