# 33

Easy Does It # 33 – Brie and Capocollo Pie


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As  I have mentioned before, I love to prepare my own pizza dough, pie dough, tortillas, fresh pasta, and a myriad of other things which are usually better (although not always) when home made.
On the other hand, sometimes this is just not very practical or sensible, for example at times when there is simply no time or space to do so.
Also, I have cooked just about anything one can cook, mostly? with good results, so I am not embarrassed to sometimes use  good- quality  convenience products, such as the crust I used for this pie. I actually bought it without a plan, just because it looked so delicious and I wanted to find out if it tastes as good and has the great texture it promised when I looked at it on the shelf in my neighborhood grocery store. Well – it did, even much better than I had expected 🙂
I absolutely love it and have used it already twice since I made this pie, once for an onion pie and once as a base for sandwiches.
It is supposed to be used for pizza, but for that, I will stick with my homemade dough for now.
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Bon Appétit !   Life is Good !
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Easy Does It # 33 – Brie and Capocollo Pie

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Easy Does It # 33 – Brie and Capocollo Pie

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Preparation :
To read instructions, hover over pictures
To enlarge pictures and read instructions, click on pictures
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Breakfast Of Champions # 53 – Burrito With Scrambled Eggs, Re-fried Beans And Avocado

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Today’s  breakfast – another winner, easily whipped up in minutes.  (Assuming you have some leftover re-fried beans at hand).
If you don’t, just replace the re-fried beans with sautéed red beans, black beans or even chick peas (garbanzos), seasoned with cumin, kosher salt cayenne, garlic paste and diced onion,
which will only just add a few extra minutes to the preparation.
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Bon Appetit !   Life is Good !
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More  Burritos  on  ChefsOpinion
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Breakfast Of Champions # 33 - Burrito With Scrambled Eggs, Refried Beans And Avocado

Breakfast Of Champions # 33 – Burrito With Scrambled Eggs, Re-fried Beans And Avocado

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Breakfast Of Champions # 33 - Burrito With Scrambled Eggs, Refried Beans And Avocado

Breakfast Of Champions # 53 – Burrito With Scrambled Eggs, Re-fried Beans And Avocado

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Breakfast Of Champions # 33 - Burrito With Scrambled Eggs, Refried Beans And Avocado

Breakfast Of Champions # 53 – Burrito With Scrambled Eggs, Re-fried Beans And Avocado

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Preparation :
To read instructions, hover over pictures
To enlarge pictures and read instructions, click on pictures
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