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This is the very best chicken curry – at least for me and my own, personal taste.
While it is neither typical Indian, nor Indonesian or Malay, it is a bit in the style of Goa. Goan food is much influenced by the Portuguese, so the ingredients and seasoning often differ a bit from the usual Indian suspects. In the 70’s I spend a few months in Goa, living in cheap housing right on the beach. If one was able to forgo typical western luxuries such as A/C, running water and fork and knife, living on $ 3.00 a day was possible most of the time.
Those were the days of free love, cheap booze and even cheaper “tobacco”, so life was a constant,carefree blast. And to top it all off, the food, even as it was dirt-cheap, was always great, tasty, in abundance and available around the clock. (Important because of the “tobacco”) 🙂
Although I don’t have any recipes from that time and place of food I actually ate then and there, I am always reminded of my time in Goa when I prep and eat the curry featured here.
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Bon Appétit ! Life is Good !
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Goan Chicken Curry
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Goan Chicken Curry
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Goan Chicken Curry
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Preparation :
To read instructions, hover over pictures
To enlarge pictures and read instructions, click on pictures
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- Saute julienne of 1 large onion in 2 tblsp ghee
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- add 3 bay ea leaves, 1 tblsp tomato paste, 3 tblsp curry pwd, 1 tsp paprika, 1/4 tsp ground coriander, 1 tsp turmeric, 1/4 tsp cumin, 1/4 tsp and 1/2 tsp crushed mustard seeds, saute until fragrant
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- add 1 tsp garlic paste, saute another minute
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- add 8 pc boneless chicken thighs, 1 tblsp flour (optional)
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- mix all ingredients well, saute another minute
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- add 1 qt chicken stock, season with kosher salt to taste
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- slowly simmer, covered, until chicken is cooked through, about 45 minutes
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- almost……
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- add 8 ea small cooked potatoes and 8 oz cooked garbanzos
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- add 8 oz coconut milk
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- simmer for another 10 minutes, add 4 oz grape tomatoes, check/adjust seasoning; serve with steamed rice or naan; serves 4
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- to serve, sprinkle with toasted almonds (optional), chopped cilantro and top with a dollop of yogurt
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- Goan Chicken Curry
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- Goan Chicken Curry
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- Goan Chicken Curry
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