spinach wrap

Shrimp And Black Beans Taco Bowl

Shrimp And Black Beans Taco Bowl

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I do realize that taco bowls are sooo 80’s, but I feel they still look great today, and this piece of once “in” popular food culture deserves a place within the classics we should re-visit once in a while so as not to forget them 🙂
In order to be a bit more colorful, instead of the usual flour tortilla, I have used a brightly colored spinach wrap here. Wraps come in all kinds of colors, so this opens up the visual spectrum to be a bit more varied.
As far as the filling is concerned, today I felt like bean salad, avocado, greens, and shrimp, but of course, the sky is the limit, as long as it is not liquid and you serve it right after preparation in order to avoid the shells to become soft.
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Bon Appétit !   Life is Good !
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Click here for more  Shrimp  on  ChefsOpinion
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Click here for  Salsa Mexicana Recipe  on  ChefsOpinion

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Shrimp And Black Beans Taco Bowl

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ready to go……………serves 2

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Preparation :
To read instructions, hover over pictures
To enlarge pictures and read instructions, click on pictures
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Spinach Wrap With Curried Garbanzos And Shrimp

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Once  in a while I prepare for myself curried garbanzo beans (chick peas) as a snack.
Today I took it a step further and gave the garbanzos the honor to be the center of this delicious culinary concoction.
Quick and easy to prepare, it is a great dish to showcase to full advantage the sum of its simple individual parts.
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Bon Appetit !   That’s a Wrap !  (That’s the movie director in me trying to surface) 🙂
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Spinach Wrap With Curried Garbanzos And Shrimp

Spinach Wrap With Curried Garbanzos And Shrimp

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Spinach Wrap With Curried Garbanzos And Shrimp

Spinach Wrap With Curried Garbanzos And Shrimp

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Preparation :
To read instructions, hover over pictures
To enlarge pictures and read instructions, click on pictures
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