Jägerschnitzel Vom Huhn Mit Pasta Und Schmelze – Chicken Cutlet Hunter Style

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I just  have come across some debates about what constitutes a “true” Jägerschnitzel, so I’d like to put that to rest, right now, right here, with some authority on the subject (easy now !) 🙂
After all, I grew up  in Swabia in Southern Germany, where, during my youth, schnitzel were one of the most commonly served animal proteins, served a few times a month at home and more often than not during special occasions, such as restaurant visits, birthdays, weddings or funerals or any other gathering where “decent” food was served for a reasonable price.
Traditionally, a Jägerschnitzel is a thin-pounded veal or pork cutlet, dusted with flour and sauteed, then  covered with mushroom sauce, to which sometimes cream and parsley or chives are added, and accompanied by pasta (mostly, but not exclusively Spaetzle), roast potatoes (Bratkartoffeln) or dumplings (Knödel).
A “TRUE”  Jägerschnitzel is “NEVER” breaded (never cover anything breaded with sauce, one of the basics in classic cooking – after all, you bread it to be crisp, so why soften it by covering it with moisture ?!!) And yes, I know, like always in cooking, there are a few exceptions, but they do NOT pertain to schnitzel.
Then there are Jägerschnitzel made of chicken or turkey. While less traditional, they have become popular lately because of changing eating-habits and because the meat is more affordable than pork and veal, (especially milk-veal), which has been priced out of reach for most folks.
So there you have it – the end of the Jägerschnitzel Debate.
You are welcome 🙂
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Guten Appetit !   Life is Good !
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Click here for more  Spätzle  on  ChefsOpinion
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Click here for more  Bratkartoffeln  on  ChefsOpinion
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Click here for more  Knödel  on  ChefsOpinion
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Jägerschnitzel Vom Huhn Mit Pasta Und Schmelze - Chicken Cutlet Hunter Style

Jägerschnitzel Vom Huhn Mit Pasta Und Schmelze – Chicken Cutlet Hunter Style

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Jägerschnitzel Vom Huhn Mit Pasta Und Schmelze - Chicken Cutlet Hunter Style

Jägerschnitzel Vom Huhn Mit Pasta Und Schmelze – Chicken Cutlet Hunter Style

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Preparation :
To read instructions, hover over pictures
To enlarge pictures and read instructions, click on pictures
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3 comments

  1. Merry Christmas from Texas Hans and Bella!

    Frohe Weihnachten und eingluckliches Neus Jahr – Elli is testing her German with another German. Hans, we extend our best wishes to you and Bella, for fabulous new year, filled with much happiness, good health, and all the prosperity that comes your way! We also look forward to many more fantastic recipes from a culinary legend, who has worked tirelessly to make us all, better cooks in our kitchens.

    Good Luck! John & Elli

    Liked by 1 person

  2. Dear John and Elli,
    I truly hope that the coming Weihnachten und Neues Jahr will be your Best yet 🙂
    I wish you, Elli, your family and friends all the best of health, happiness and contention in every part of your lives.
    Frohe Weihnachten und ein Glueckliches Neues Jahr,
    Hans 🙂

    Like

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