Bratwurstsalat (Brat-Salad)

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Today  I found  some great German (almost) bratwurst at my grocer’s. Good looking, fresh and at $6.00 bucks for a pack of five, who could say no…..
At first I wanted to prepare them in the typical German style, sautéed or grilled whole, served with a leaf salad, potato salad and mustard on the side. But then I realized that I am more in the mood for a big bowl of composed salad, so this rustic beauty is what resulted.
Verdict : Prepared this way is much better than served the traditional way 🙂
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Bon Appétit !   Life is Good !
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Click here for more Sausage  on  Chefsopinion
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Click here for more German Dishes  on  ChefsOpinion
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Bratwurstsalat  (Brat-Salad)
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Bratwurstsalat  (Brat-Salad)

Bratwurstsalat (Brat-Salad)

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Bratwurstsalat  (Brat-Salad)

Bratwurstsalat (Brat-Salad)

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Preparation :
To read instructions, hover over pictures
To enlarge pictures and read instructions, click on pictures
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