Steak sandwich

Steak Sandwich – Boss Level

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If  you come to my house and I offer you a sandwich, don’t except two limp slices of wonder bread with mayo and a few thin slices of mystery meat……
Rather, expect something like the following goody 🙂
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Bon Appetit !   Life is Good !
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Steak Sandwich - Boss Level

Steak Sandwich – Boss Level

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Steak Sandwich - Boss Level

Steak Sandwich – Boss Level

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top caramelized onions with fried eggs

top caramelized onions with fried eggs

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top guacamole with caramelized onions

top guacamole with caramelized onions

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top sliced steak with guacamole

top sliced steak with guacamole

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top bottom-half of roll with sliced steak

top bottom-half of roll with sliced steak

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spread dijon mustard on 2 garlic/onion rolls

spread dijon mustard on 2 garlic/onion rolls

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Preparation :
To read instructions, hover over pictures
To enlarge pictures and read instructions, click on pictures
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Steak Sandwich & Salad

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This  is the perfect, lightning quick meal that is at once fast to prepare, needs minimum prep work and packs a real punch in the satisfy-department 🙂

Bon Appetit    Life is Good !

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Steak Sandwich

Steak Sandwich

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spread a french roll with butter and garlic paste, saute until golden

spread a french roll with butter and garlic paste, saute until golden

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saute onion slices in butter until caramelized, top each slice with two eggs, fry to sunny side up, season with sea salt and cayenne pepper

saute onion slices in butter until caramelized, top each slice with two eggs, fry to sunny side up, season with sea salt and cayenne pepper

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season 16 oz striploin steaks with sea salt and cayenne pepper, grill to desired doneness, top each bread with one steak, top with egg/onion, add banana peppers. Feeds two hungry guy's (Darryl and I :-)

season 16 oz striploin steaks with sea salt and cayenne pepper, grill to desired doneness, top each bread with one steak, top with egg/onion, add banana peppers. Feeds two hungry guy’s (Darryl and I on this occasion 🙂

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Steak Sandwich

Steak Sandwich

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frissee, arugula, onions, chilies and anchovies in dijon vinaigrette

frissee, arugula, onions, chilies and anchovies in dijon vinaigrette

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frissee, arugula, onions, chilies and anchovies in dijon vinaigrette

frissee, arugula, onions, chilies and anchovies in dijon vinaigrette

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frissee, arugula, onions, chilies and anchovies in dijon vinaigrette

frissee, arugula, onions, chilies and anchovies in dijon vinaigrette

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“Apollodoros” Steak Sandwich

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Just look at the ingredients and you’ll understand why I prefer this to another famous steak sandwich, named after a city I will not mention here.
Maybe it’s just me, but shredded  “Real” steak, pita bread, greek yoghurt, fresh vegetables, kosher salt, freshly ground black pepper and lot’s of roasted garlic puree !
Tell me if I am wrong, but in my opinion, this sandwich just rocks !

P.S.
Apollodoros means “gift of Apollo” from the name of the God APOLLO combined with Greek δωρον (doron) “gift”. Hey, I created it, I’ve got to name it 🙂
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“Apollodoros” Steak Sandwich

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