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Today was “Fix and clean the computer day” at my house (re-installing all programs, etc), therefore there was no time for elaborate cooking (or anything else, for that matter).
So what better way to not cook but still eat a great meal than a large salad with veggies and canned seafood.
As I mentioned before, canned seafood can be great if you know what you are buying and forgo the cheaper, inferior brands.
Just experiment with different brands until you find the one that will ring your bells 🙂
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Bon Appetit ! Life is Good !
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Link to Cuban Crackers
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Link to Escabeche
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Salad Of Mussels, Octopus, Sardines, Artichokes, Potatoes, Eggs & Greens Salad
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Salad Of Mussels, Octopus, Sardines, Artichokes, Potatoes, Eggs & Greens Salad
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Preparation :
To read instructions, hover over pictures
To enlarge pictures and read instructions, click on pictures
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- romaine lettuce and fresh spinach
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- add sliced peppers, shredded carrots and small potato wedges
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- add marinated artichoke hearts and boiled eggs
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- add octopus en escabeche, mussels en escabeche, olive oil, cider vinegar, garlic paste, kosher salt and cayenne pepper
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- plate salad with Cuban crackers
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- garnish with tomatoes, sardines en escabeche, eggs and sliced scallions
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- Salad Of Mussels, Octopus, Sardines, Artichokes, Potatoes, Eggs & Greens Salad
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- Salad Of Mussels, Octopus, Sardines, Artichokes, Potatoes, Eggs & Greens Salad
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ChefsOpinion 