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Today was the first time in four year’s that something actually went my way, unconditionally and perfect. A feeling of relief not experienced for such a long time.
To celebrate, I prepped for myself this comforting, traditional Swabian dish of Jägerschnitzel, something I grew up with and although simple and down to earth, still gives me great pleasure and culinary satisfaction 🙂
Bon Appetit ! Life is Good !
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Jägerschnitzel Mit Nudeln Und Romaine (Hunter’s Schnitzel With Noodles And Romaine)
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- mise en place
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- saute onions and garlic paste in butter
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- add mushrooms, saute until starting to brown, deglaze with white wine
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- add cream and demi glace, salt and pepper
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- simmer sauce for 10 minutes,. Meanwhile, cook pasta
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- saute bread crumbs in butter, season with salt and pepper
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- Schmelze
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- season veal cutlets with salt and pepper, dust with flour, saute until medium well
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- when medium well, remove to absorbent paper
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- Jägerschnitzel Mit Nudeln Und Romaine (Hunter’s Schnitzel With Noodles And Romaine)
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- Jägerschnitzel Mit Nudeln Und Romaine (Hunter’s Schnitzel With Noodles And Romaine)
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- Jägerschnitzel Mit Nudeln Und Romaine (Hunter’s Schnitzel With Noodles And Romaine)
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ChefsOpinion 
Hi,
Have you already watched that new movie about zombies? You can read my review here http://heliodromos.josefamily.net
Regards, grigsbylawgroup
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