sauteeing

Chicken Parmigiana

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This  post is for David’s mom, who needs a fool proof recipe/instructions for chicken parmigiana.
David, make sure you send us pictures when your mom prepares it 🙂

Bon Appetit !   Life is Good !


Click here for Tomato Sauce recipe

Chicken Parmigiana

Chicken Parmigiana

season skinnles chicken breast with salt and pepper, bread with flour, egg and bread crumbs

season skinnles chicken breast with salt and pepper, bread with flour, egg and bread crumbs

saute in butter until 3/4 cooked through, remove to baking rack

saute in butter until 3/4 cooked through, remove to baking rack

sprinkle with grated parmesan, cover with tomato sauce

sprinkle with grated parmesan, cover with tomato sauce

covered in tomato sauce

covered in tomato sauce

sprinkle with shredded mozzarella, sprinkle with oregano, bake until cheese has melted

sprinkle with shredded mozzarella, sprinkle with oregano, bake until cheese has melted

meanwhile, cook bucatini until al dente, strain, add finely sliced chilies, scallions, garlic paste, heavy cream, tomato sauce, red wine, kosher salt and freshly ground black pepper

meanwhile, cook bucatini until al dente, strain, add finely sliced chilies, scallions, garlic paste, heavy cream, tomato sauce, red wine, kosher salt and freshly ground black pepper

meanwhile, cook bucatini until al dente, strain, add finely sliced chilies, scallions, garlic paste, heavy cream, tomato sauce, red wine, grated parmesan, some of the cooking water, kosher salt and freshly ground black pepper

meanwhile, cook bucatini until al dente, strain, add finely sliced chilies, scallions, garlic paste, heavy cream, tomato sauce, red wine, grated parmesan, some of the cooking water, kosher salt and freshly ground black pepper

sprinkle bucatini with fresh basil

sprinkle bucatini with fresh basil

bucatini in creamy tomato sauce

bucatini in creamy tomato sauce

Chicken Parmigiana

Chicken Parmigiana







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please be so kind and click on the video on the bottom of this page.  Thank you 🙂




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Hans’ Gnocchi & Strip

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This  dish has everything I love: Steak, gnocchi, mushrooms, bok choy, wasabi and a few more other goodies, seasoned with lots of garlic paste and sriracha and – voilà, great comfort food prepared in a snap (I did have leftover gnocchi I had made the day before).

Bon Appetit !   Life is Good !
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For Gnocchi Recipe Click Here
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Hans' Gnocchi & Strip

Hans’ Gnocchi & Strip

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Dear Friend’s, to help support this blog, please be so kind and click on the video on the bottom of this page.
(You don’t have to watch it, just click once)   Thank you 🙂

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