snow crab legs

Snow Crab And Fusilli Lunghi In Anchovy Butter

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Ok now, don’t get any ideas about eating these vampire crabs pictured above !
The only reason I feature their pics here is that they are so pretty 🙂
They are actually small pets, just to love, look at and to take good care of, until their natural life cycle comes to an end.
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Snow Crab And Fusilli Lunghi In Anchovy Butter

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So, on to these snow crabs.
They are definitely not pets. They are some of my favorite seafood, and if they would not be so darn expensive, they’d be on my table twice a week 🙂
I love them steamed and served with just a squirt of lemon and drawn butter, transformed into crab cakes, soup, salad, fried rice and of course with pasta, as I enjoyed them for today’s lunch.
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Bon Appétit !   Life is Good !
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Snow Crab And Fusilli Lunghi In Anchovy Butter

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Snow Crab And Fusilli Lunghi In Anchovy Butter

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Preparation :
To read instructions, hover over pictures
To enlarge pictures and read instructions, click on pictures
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Seafood Snack

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Your choice:
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$ 3.95 – 1 pack of crappy “Nachos”
$ 4.50 – 1 small tub of crappy “Salsa”
$ 3.50 – 1 small can of crappy “Cheese Dip”

Total: $ 11.95 for a crappy snack 😦
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OR !!!
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$ 11.00 – 1,5 lbs snow crab legs
$ 6.00 – 0.5 lb eat & peel shrimp
$ 1.00 for some Thai sweet & spicy chili sauce
$ 0.50 half a lemon
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Total: 18.50 for a delicious, healthy, beautiful snack 🙂
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You be the judge !

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Bon Appetit !  (Either way) 🙂
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