Tortilla Dulce

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When  I got out of bed this morning, visions of sweet crepes swirled around my head and after I walked Bella for an hour around the lake, we were ready for our sweet reward. As I gathered the ingredients from the fridge, I came across some leftover tortillas from last nights dinner. Now, as you probably know, flour tortillas are a very versatile ingredient and are perfectly suited for a sweet dish, especially when a lot of sauce and other moist ingredients, such as fruit, are involved. So that settled things, tortillas instead of crepes it was. Turns out that for my personal taste, the tortillas, because of their more sturdy texture, were actually better suited than crepes for this particular dish 🙂
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Bon Appetit !   Life is Good !
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Tortilla Dulce

Tortilla Dulce

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Tortilla Dulce

Tortilla Dulce

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Tortilla Dulce

Tortilla Dulce

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Preparation :
To read instructions, hover over pictures
To enlarge pictures and read instructions, click on pictures
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