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How do you justify an $90 salad for one?
I do by arguing that if I go to a restaurant and spend the same amount or even more, especially here in South Florida, my food will most likely not be as good and most certainly not as ample and luxurious. Three lbs of stone crab claws ($75) is a generous portion but not excessive. Add the shrimp, avocado and the other ingredients and you reach an eye-watering $90 bucks- definitely not something you want to do often, but once in a while for a special occasion …………. so today I was celebrating my upcoming birthday (December 2nd !) 🙂
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Bon Appetit ! Live a Little ! 🙂
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Stone Crab And Shrimp Salad
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Stone Crab And Shrimp Salad
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Stone Crab And Shrimp Salad
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Preparation :
To read instructions, hover over pictures
To enlarge pictures and read instructions, click on pictures
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- Stone Crab Legs & Shrimp
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- mix endive, tomato, cucumber and ranch dressing
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- plate salad and avocado wedges
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- sprinkle salad with pomegranate seeds, top with crab meat and shrimp, drizzle with fresh lemon juice
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- Stone Crab And Shrimp Salad
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- Stone Crab And Shrimp Salad
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- Stone Crab And Shrimp Salad
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- Stone Crab And Shrimp Salad
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Expensive for sure, but you need to eat it SLOW and enjoy every bite!! I used to go over to Everglades City and buy them right off the boats, but it’s too far me now to go by myself. This year they seem to be more expensive than ever,
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Yes Edwina, right off the boat – the best way but dwindling opportunities 🙂 😦
Cheers
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