fast meal

FO FO (Faux Pho)

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I figure,  as long as my soup is made of rich beef or chicken stock, has rice noodles,
fish sauce, herbs and other vegetables in it, I can call it a Faux Pho (fake pho) 🙂
Yesterday evening I felt a craving for noodle soup but had no beef or chicken at hand, so I decided to use finely sliced chorizo instead. The chorizo has a great flavor and it fit in great with the other ingredient’s. I also had some leftover clear oxtail soup in the freezer that came in handy. The soup was very light, flavorful and satisfying. Another great, light, flavorful and satisfying meal that does not break the bank, prepared in less then 15 minutes !

Bon Appetit !   Life is Good !

FO FO   (Faux Pho)

FO FO (Faux Pho)



Preparation:

add to beef stock star anis, cinnamon bark, chilies , grated ginger and lots of garlic paste, simmer for 10 minutes, check/adjust taste with salt and pepper

add to beef stock star anis, cinnamon bark, chilies , sesame oil, fish sauce, grated ginger and lots of garlic paste, simmer for 10 minutes, check/adjust taste with salt and pepper

meanwhile, cook rice noodles, drain, rinse with hot water

meanwhile, cook rice noodles, drain, rinse with hot water


3

add beef broth to noodles, remove and discard solids

add beef broth to noodles, remove and discard cinnamon, chilies and star anis

add thinly sliced chorizo or other protein of your choice

add thinly sliced chorizo or other protein of your choice

add bean sprouts

add bean sprouts

add snow peas sprouts

add snow peas sprouts

add finely diced onion

add finely sliced onion

add finely sliced chilies

add finely sliced chilies

add scallions

add scallions and finely sliced chives

 

FO FO   (Faux Pho)

FO FO  (Faux Pho)

FO FO   (Faux Pho)

FO FO   (Faux Pho)





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