concocted

“Gechinger Schnitzel Weckle”

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Gechingen, Black Forrest, Germany

Gechingen, Black Forrest, Germany

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I have  for some time pondered if and which dish I should dedicate to my hometown of Gechingen.
After the process of eliminating one candidate after another for many different reasons, I finally concocted and decided on this dish, which for me encapsulates the essence of what I remember to be some of the typical food we consumed at home when I was a child – sandwiches, pickles, schnitzel and “Weckle” (bread rolls).
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Bon Appetit !   Life is Good !
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Click here for all about  Weckle
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Click here for more  Sandwiches  on  ChefsOpinion
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Click here for more  Schnitzel  on  ChefsOpinion
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Click here for a short  Video of Gechingen

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Gechinger Schnitzel Weckle

Gechinger Schnitzel Weckle

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Gechinger Schnitzel Weckle

Gechinger Schnitzel Weckle

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Gechinger Schnitzel Weckle

Gechinger Schnitzel Weckle

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Preparation :
To read instructions, hover over pictures
To enlarge pictures and read instructions, click on pictures
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