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As the weather was not so beautiful this morning,
I needed something to compensate for the gloomy look outside.
This breakfast did the trick. All washed down with a refreshing Shanty (Radler).
Happy weekend everybody 🙂
Bon Appetit ! Life is Good !
Smoked Salmon, Boursin & Shrimp Salad Croissant’s
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freshly baked croissants
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cut croissants in half
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top with garlic / herb boursin
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mix shrimps with mayo, horseradish, ketchupsalt, sriracha and a small shot of cognac
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Shrimp Salad Croissant
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Smoked Salmon & Boursin Croissant
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Smoked Salmon, Boursin & Shrimp Salad Croissant’s
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ChefsOpinion 
Ah, Chef, you’ve done it again. I guess I’ll have to buy more shrimp and make this breakfast — if I don’t eat all the shrimp first. Already have the smoked salmon on hand.
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