Interview With Hans Susser At “WORLD GOURMET SOCIETY”

>
>

Link to interview-with-chef-hans-susser

Link to “WORLD GOURMET SOCIETY”

Enjoy the reading 🙂
>
>
>
>
>

Advertisements

2 comments

  1. Great interview Sir. I am glad to see you back to your writing. I always enjoy your posts. It’s great to have great chefs to read about when the industry is growing the way it is. Sometimes we need to slow down and remember that we are just standing on the shoulders of the great chefs of the past. Thank you, Shaun Hinson

    Sent from my iPod

    Like

Leave a Reply

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out / Change )

Twitter picture

You are commenting using your Twitter account. Log Out / Change )

Facebook photo

You are commenting using your Facebook account. Log Out / Change )

Google+ photo

You are commenting using your Google+ account. Log Out / Change )

Connecting to %s