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Another 10 minute meal that looks and tastes like a thousand bucks 🙂
When I worked at the Intercontinental in Rio de Janeiro,
I had this for lunch at least twice a week at the pool restaurant.
Last night when I made this, I felt transported back in time to Rio
and it’s many beautiful treasures, the food, the caipirinhas,
the vistas, the beaches and,most of all, the beautiful people who live life to it’s fullest.
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Ingredients :
2 lbs of mixed seafood
6 cloves of garlic, chopped
6 onions, chopped
2 green peppers, de-seeded and chopped
2 red peppers, de-seeded and chopped
2 bunch spring onions spring onions, finely sliced
6 limes, halved
2 tbsp light olive oil
1 pint coconut milk
3 tablespoons light olive oil _ *
1/2 ladle dende oil (substitute with annatto oil) _
Sea salt, to taste
Freshly ground pepper, to taste
Method :
Heat a large sauté pan with the olive oil.
Saute the onion and garlic until opaque.
Add the sea food, saute for two minutes.
Add the coconut milk and bring to a gentle bubble.
After 2 minutes, carefully stir the seafood.
Slowly simmer until the seafood is almost done.
Add the remaining vegetables and half the
herbs and simmer for two minutes.
Transfer to a large serving dish and sprinkle with
remaining herbs and spring onions.
Drizzle lime juice and dende oil (if available) over the top.
*Cook’s Note: Dende Oil is an African palm-oil,
widely used in the Brazilian state of Bahia.
If not locally available, substitute with annatto oil.
Bom apetite ! Vida é boa !
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ChefsOpinion 
There is nothing like food with memories attached to it.
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Cunard Cruises Lines
Carnival House,
100 Harbour
Parade, Southampton SO15 1ST
United Kingdom
http://www.cunard.co.uk
Cunard River Cruise Line want to use this medium to announce to
general public that vacancies is now on for all applicants.We are
seeking qualified candidates with the knowledge, skills and attitude,
passion for excellence and quality service,who will fill the following
vacant position below:
*Engineer
*Captain
*Mate Engineer
*Deckhand
*First Mate
*Stewardess
*Chef
*Steward
*Chef
*Cook
*2nd Engineer
*2nd/3rd Officer
*Waiter
*Customer Care Representatives
*Guest Room Attendants
*Cleaners
*Head Housekeepers
*Gardeners
*Housekeepers
*Accountant
*Sales Manager
*Director General
*General Manager
*IT Manager
*Project Manager
*Front Office
*Project Engineer
*Engineer
*Geophysicist
*Soft Engineer
*IT Security Officer
*Consultant
*Mechanical Designer
*Senior Structural Engineer
*Piping Designer
*Civil Engineer
*Mechanical Designer
*Logistics Manager
*Technician General Mechanics
*Project Engineer
Company Remuneration range from 5,000.00 Great British Pounds to
10,000.00 Great British Pounds Monthly.
If you are qualified with experience as crew on Sailing yachts, fluent
in English, another language is a plus. Please reply with your updated
CV, passport photograph and current remunerations to the contact
details below
Successful applicants will be contacted directly.Email : cookjone@ymail.com
Recruiting Department of Cunard Cruises Lines
Email : cookjone@ymail.com
Capt. Jone Cook
KINDLY SEND US YOUR C.V. NOW…
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