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Often when we use leftovers, if we just add a bit of imagination and love, the resulting dish can be at least as enjoyable as the original and sometimes even better. This was surely the case here. The original Beef Short Rib’s Braised In Merlot were a wonderful dish, but the leftovers were just as tasty and satisfying, with some added spices and flavors, served on a toasted kaiser roll with salad in dijon vinaigrette, they took on a whole new personality. Good Stuff 🙂
Bon Appetit ! Life is Good !
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- mise en place
- toasted kaiser roll
- shredded short ribs, chilis, scallions, scotch bonnet sauce, short rib sauce, garlic, onions
- top kaiser roll with short rib mixture
- short rib sandwich with romaine and tomatoes in dijon vinaigrette
- short rib sandwich with romaine and tomatoes in dijon vinaigrette
- short rib sandwich with romaine and tomatoes in dijon vinaigrette
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Creativite,thats all it takes some times,it looks great and i am quit sure it taste awsome.
Lunch Specials all leftovers!Wunderbar Hans!
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