Ricotta Cheese Cake With Apples And Cashews, Served With Greek Yogurt And Pomegranate

to the apples add 1/4 cup cashew nuts, 1 cup cottage cheese, 4 whole eggs, 3 tbls sugar, 1 tblsp grd cinnamon, 2 tblsp lemon juice, 1/2 tblsp vanilla extract

Advertisements

Leave a Reply

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out /  Change )

Google photo

You are commenting using your Google account. Log Out /  Change )

Twitter picture

You are commenting using your Twitter account. Log Out /  Change )

Facebook photo

You are commenting using your Facebook account. Log Out /  Change )

Connecting to %s