season gizzards with 2 tblsp chili paste (or to taste), 1 tblsp garlic paste, 1 tblsp honey, 2 tblsp say sauce, 1 tblsp hoisin sauce, add 2 tblsp corn starch, mix well
Salade De Gésiers (Romaine and Red Onions In Tarragon Vinaigrette With Chili Gizzards & Honey Garlic Yogurt)
ChefsOpinion 