One For The Kid’s # 6 – Banana/Walnut Cake With Figs, Raspberry Jam & Nutella

> > “ONE FOR THE KIDS”  is a series of Goodies which are wonderful treats for kids of all ages . They are super easy to prepare so you can ask your little ones to give you a helping hand in the production, which will make them proud and add even more happiness to a wonderful treat 🙂 […]

ONE FOR THE KIDS # 5 – “Frozen Yogurt Bark”

“ONE FOR THE KIDS”  is a series of Goodies which are wonderful treats for kid’s of all ages and super easy to prepare, so you can ask your little ones to give you a helping hand in the production, which will make them proud and add even more happiness to a wonderful treat 🙂 > Bon […]

One For The Kids # 4 – “Spaghetti Bolognese” (Spaghetti Eis)

> > When  I posted  “Eiskaffee” a few days ago, one of my linkedin readers mentioned “Spaghetti Eis”, which reminded me of this, another childhood favorite of mine (of every kid?) When I was very little, on special occasions my parents used to take my brother and I to the  “Eisdiele” (Ice Cream Parlor). A few times, […]

One For The Kids # 2 – Banana/Nutella Tortilla Roll With Fresh Raspberries And Blueberries

> > Yesterday  afternoon my friend Ralf came by with his four-year old son Justin. Ralf and I had some Chili Noodles which were fantastic, but would have been way too spicy for a four-year old, so I made this dish for him. I made this for him before, so I knew he would love it. […]

One For The Kids # 1 – Nutella & Banana On Rye

> > Last Time I had this was probably 50 years ago. It was a great treat then and I enjoyed it just as much for breakfast this morning. Got to listen to your cravings sometimes 🙂 > >   > > >

Salade De Gésiers (Romaine and Red Onions In Tarragon Vinaigrette, With Chili Gizzards & Honey Garlic Yogurt)

> > > As loyal readers of ChefsOpinion, by now you know of my love of innards and lesser cuts of animals – feet, heart, necks, liver, tails, kidneys, tripe, marrow, tongue,etc. I fully understand that not everybody is a fan, but on the other hand, many people are. Today’s featured salad contains chicken gizzards, […]

Chicken Döner Kebab

> > One of the first Exotic” dishes that had established itself in Germany after the mass-migration of millions of “Gastarbeiter” (Guest-Workers) from Italy, Turkey, Greece, and Yugoslavia in the 60’s, was the Turkish “Döner” (Doner Kebab). It was unlike any other dish we had seen before, a huge spear of layered meat and fat, slowly […]