Comfort In A Bowl….Lamb, Peppers, Onions And Rice

add 1/4 cup hoisin sauce, 2 tblsp Thai chili sauce, 1/2 tblsp garlic paste, 1 tblsp soy sauce, 1/4 tsp grated ginger and 1 cup of chicken stock, simmer until meat is tender and sauce has reduced to coat the back of a spoon

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