.
.
Last nights great dinner :
Whole sauteed fish & guacamole
Freshly caught fish, seasoned with salt, pepper and lime juice,
lightly dusted with a mix of AP flour and corn starch,
slowly sauteed in olive oil, some onions and garlic added towards the end.
I had some grape tomatoes laying around, so in the guacamole they went.
Three medium sized fish were just the right portion for Bella and I 
Life is Good !
.
.
.
.
.
Generaly I am not for fried fish. I do prefer them steamed or grilled. BUT …. this one looks GOOD !!
Thanks Thomas
Looks great! I am going to try with Rice Flour so I can make a Gluten free version.